When one of our friends suggested we make a visit to Kickstart Grille at Coach's Tavern in Willowick, it didn't take a lot of convincing for me to go. A new place with fresh bar food in a casual environment? I'm in.

So my wife and I and another couple visited on a recent Saturday, and it wasn't until we pulled into the parking lot that we realized Coach's Tavern is the former site of Buffalo Wild Wings. That, of course, is long gone, but none of us had been there since it left.

Actually, it didn't completely leave. The layout of the place is similar, with the kitchen distinctly separated from the bar, the way all BW3s seem to be set up. If you forced me to wager, I'd say that the formica-topped high tables and stools that populate the dining room are also holdovers.

Coach's is in a lot of ways the prototypical neighborhood bar – on the dim side, not too big, quite a few flat-screen TVs. But not-so-typical is the food part of the equation. Kickstart Grille arrived in January, and is not fully integrated – at least not yet – into the whole place. For example, we ordered and paid separately for food and drinks.

Lake County native Dennis Blakeslee is the one who has brought Kickstart into Coach's, which was without a kitchen for some time and is now open for lunch. He takes pride in using only fresh ingredients throughout the menu, which is dotted with the description “disgustingly delicious.” And a fair amount of bacon.

Read more at Correspondent Mark Koestner's review: Dining Out: Kickstart Grill at Coach's Tavern in Willowick is a kick.

It’s on the National Register of Historic Places, but the Sawyer Home in Mentor has a recent history of housing eateries with, well, short histories. In the last 15 or so years, it’s been home to at least four different restaurants.

Its latest occupant, Local Tavern, has a shot at making history. That’s to say it’s not hard to envision it sticking around for a while.

Locally owned by the same group that operates the flagship in Willoughby Hills, the Mentor location opened in June. Unlike its predecessor in the 170-year-old Sawyer home, the out-of-retirement version of Frank and Pauly’s that lasted only a year there, Local Tavern has figured out how to fit its style to the space. Four separate bars, an entertainment stage in the main room and strategically placed TVs work with the building’s cut-up layout better. The lively music and rock-themed décor make the whole place inviting and fun. You can watch sports there, but it’s not a sports bar.

Calling it a “tavern” is fitting. It’s more bar than restaurant, but Local Tavern is also a bar that foodies can get into. With a focus on fresh local ingredients, a tight menu and 30-some beers on tap — including a fair selection of micro-brews — it has a little bit of a higher-end feel to it, but without hitting your wallet on the high end.

Read more on Correspondent Mark Koestner's review: Dining Out: Mentor's Local Tavern does interesting bar food at historic spot.